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F814

(Rev. 173, Issued: 11-22-17, Effective: 11-28-17, Implementation: 11-28-17)

§483.60(i) Food Safety Requirements The facility must –

§483.60(i)(4)- Dispose of garbage and refuse properly.

PROBES §483.60(i)(4)

      • Are garbage and refuse containers in good condition (no leaks) and is waste properly contained in dumpsters or compactors with lids or otherwise covered?
      • Are areas such as loading docks, hallways, and elevators used for both garbage disposal and clean food transport kept clean, free of debris and free of foul odors and waste fat?
      • Is the garbage storage area maintained in a sanitary condition to prevent the harborage and feeding of pests?
      • Are garbage receptacles covered when being removed from the kitchen area to the dumpster?